Restaurante
Sasaki
Recomendado por 3 personas locales,
Cerrado de forma permanente
Consejos de personas locales
Unaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice. They often serve Unaju with multiple layers of the cooked rice and the Unagi strips.
Actividades únicas en los alrededores
Ubicación
3-chōme-22-8 Shinbashi
Minato City, Tokyo