Museo

Lofoten Stockfish Museum

Recomendado por 20 personas locales

Consejos de personas locales

Kenneth
November 25, 2014
Lofoten is built on stochfisk. Very interesting.
Elisa
November 25, 2019
An interesting museum telling the story of dried cod, one of the most important local food products in Lofoten.
Jörg
March 27, 2016
Interesting Museum about the history of dried cod; the most important product at the Lofoten.
Lilian
August 11, 2014
Learn all there is to know about stockfish, the traditional Lofoten-product!
Kristian Johan
May 14, 2016
Lofoten Stockfish Museum, the only one of its kind in the world! The museum provides an insight into the production of Norway's oldest export commodity, stockfish, which was used in foreign trade as early as in the 800s. The museum also shows how work at a conventional fish landing station is carried out.

Recomendado también por los habitantes locales

Ubicación
1270 Moskenesveien
Sørvågen, Nordland